Farm Fresh Recipes — carrots

Creamy Vegetable-Millet Casserole

Creamy Vegetable-Millet Casserole

This is another recipe recommended to us by a CSA member. They took the original recipe from “May all be fed” and recommended adding cheese, chickpeas, and more tahini sauce, as we have shown below. Enjoy, and feel free to adjust the veggies you use based on what you have in your fridge!

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Brown Butter Carrots with Pistachios and Dill

Brown Butter Carrots with Pistachios and Dill

If you're looking for a recipe that looks as good as it tastes, look no further! We all know Farm Fresh carrots are sweeter than most, but roasting them makes them even sweeter. Drizzled in a nutty, buttery sauce and topped with fresh dill - this will wow anyone you invite to your table.

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Carrot Bacon

Carrot Bacon

If you’ve been in the farm store recently, you must be aware we have a new product that Farmer Jolianne is very excited about. Liquid smoke. She uses it in everything. Tofu, eggplant, and now in a marinade with carrots! Give it a try! 

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Run Wild Summer Rolls

Run Wild Summer Rolls

Making these veggie filled rice paper rolls is a practice in mindfulness. Thoughtfully preparing the vegetables, dips, and sides, and finally assembling the rolls, takes time and care, and oh, is it worth it! They are as much a feast for the eyes as they are for the mouth. The beauty of rice paper rolls is that you can add just about anything to them. Try this recipe as a starting place, and then see where inspiration takes you!

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