Farm Fresh Recipes

This veggie tofu spread is ridiculously easy to make, and oh so delicious! You can use any mix of veggies and herbs you have on hand, and it's equally as delicious on a sandwich, in a wrap, or spooned on top of crackers.

We're changing things up this week and the featured recipe is not coming from Jolianne, but from a CSA member! We love hearing about and seeing the recipes that you are making with all of your Farm Fresh produce and this one was just too good not to share!

Don't let your tarte tatin game end with apples! With just a few simple ingredients you can whip up this unique meal, perfect for a summer al-fresco meal!

Eggplant is such a versatile vegetable, one which isn't always given the respect it so rightly deserves! It has a very mild flavour and so acts as an ideal vehicle for delicious sauces and toppings, such as this miso glaze. Cooked in this way the eggplant goes lovely a soft in the center, and the miso glaze adds an flavour unlike anything you've tried before.