Farm Fresh Recipes

Bright, bold, and bursting with flavour, this Radicchio Salad with Pears, Orange, and Feta is a delightful way to elevate any meal. The slightly bitter radicchio pairs beautifully with the sweet juiciness of pears and oranges, while the crunchy walnuts add texture and the creamy feta lends a savoury touch. Tossed in a zesty dressing with hints of garlic, lemon, and honey, this salad is both refreshing and satisfying—a perfect balance for your taste buds! Enjoy it as a light lunch or as a vibrant side dish at your next gathering.

This recipe for Balsamic Caramelized Radicchio with Grapes & Gorgonzola sounds fancy, but it all comes together relatively quickly with minimal ingredients. Roasting or grilling radicchio reduces its characteristic bitter flavour, if that is something that you'd prefer to avoid. Serve this jewel-toned dish as a side to a roast dinner, or set a few wedges on top of a bed of peppery arugula for a delicious fall salad.

Colourful and delicious, this stir-fry recipe is loaded with red peppers and healthy kale and comes together so quickly - perfect for a weeknight dinner.

Looking for a refreshing salad that’s both nutritious and delicious? This Celery Salad with Dates, Almonds, and Parmesan offers a delightful mix of textures and flavours. Crisp celery pairs perfectly with sweet Medjool dates and nutty toasted almonds, while fresh lemon juice adds brightness. Finished with savoury Parmesan, it’s ideal for a light lunch or as a side dish. Plus, it keeps well in the fridge—perfect for meal prep!