Farm Fresh Recipes — Radicchio
Root-Veggie Slaw with Crispy Bacon
This Root Veggie Slaw recipe makes the most of many of our favourite fall veggies - carrots, parsnips, apples, and radicchio! Want to make it plant-based? Try using eggplant bacon.
If you aren’t convinced about the bitter flavour don’t worry, radicchio can still be for you. Cooking mellows the flavour and makes this fall veggie even more versatile. Try roasting it in wedges and serving it as a side dish, or add it to homemade pizza along with blue cheese. Mmmm…
Salad with Caramelized Fennel & Apples
Add some roasted fennel and apples on top of a salad mix filled with radicchio to balance those sweet and bitter flavours. Your taste buds will thank you!