Farm Fresh Recipes — salad

Amanda Andrews
Raw Rutabaga Salad with Apples

Raw Rutabaga Salad with Apples

Curious about this funky looking root? Try it raw in this salad, mash it with some kale, add it to stews and soups, or roast it (that’s my favourite) and dip it in a tahini or miso-maple dressing.

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Amanda Andrews
Salad with Caramelized Fennel & Apples

Salad with Caramelized Fennel & Apples

Add some roasted fennel and apples on top of a salad mix filled with radicchio to balance those sweet and bitter flavours. Your taste buds will thank you!

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Amanda Andrews
Ginger Pickled Carrot Lentil Salad with Spiced Prunes & Dukkah

Ginger Pickled Carrot Lentil Salad with Spiced Prunes & Dukkah

Ginger Pickled Carrot Lentil Salad with Spiced Prunes & Dukkah 1 C green lentils, soaked for 8 hours or overnight if possible ½ t salt Dressing:3 T olive oil ¼ C lemon juice 2 t ground cumin 1 t ground cinnamon ¼ t ground coriander ¼ t paprika 2 pinches salt Salad:1 head lettuce ¼ C mint leaves, roughly chopped½ C chopped, pitted prunes 3 T dukkah, recipe below Ginger-pickled carrots  5 carrots 1 C apple cider vinegar 1 C water 1 T maple syrup 1 ½ t salt Small knob fresh ginger (about 10 g), peeled and sliced--- Make...

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Amanda Andrews
Emerald City Salad

Emerald City Salad

We like to eat the rainbw here at Ottawa Farm Fresh, but sometimes a monochrome meal can be just as beautiful as a multicoloured one! This all green salad is super refreshing, super simple, and super delicious!

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