Farm Fresh Recipes — egg

This Spinach & Feta Quiche with a sweet potato crust is a fresh, wholesome twist on a classic. Packed with vibrant greens, creamy feta, and a naturally gluten-free crust, it’s as nourishing as it is satisfying. Perfect for brunch, lunch, or those “what’s for dinner?” moments.

In the summer I crave protein loaded light meals. This is one of my favourite lunches; it leaves me energized and ready to be under the hot sun for the rest of the day.