Farm Fresh Recipes

This smoky carrot red lentil soup is bursting with flavour, thanks to the sweet Ottawa Farm Fresh carrots combined with smoked paprika, cumin, coriander, cayenne, lime, and cilantro. Red lentils are blended in for added substance and a boost of protein, iron, and folate!

These summery sandwiches are piled high with roasted zucchini, corn, and peppers, chicken baked in flavourful barbecue sauce, brie, tomatoes, and pepita basil goddess sauce. 

It's zucchini season here at the Farm and they are so very prolific! At this time of year there is zucchini in just about everything we eat - eggs, sandwiches, cakes, and even smoothies! Today we're turning it into a spaghetti like noodle and tossing it in this delicious avocado herb sauce - so fresh and delicious!

These aren't your standard pub zucchini sticks. No deep frying involved, just delicious fresh zucchini and tasty parmesan cheese. Serve them with the Lemon Parsley Aioli dip, or make a light marinara sauce with Farm Fresh tomatoes!