Farm Fresh Recipes — green onions

Crisp, fresh, and packed with flavour, this Celery Salad with Greek Yogurt Dressing is a perfect balance of creamy, tangy goodness and vibrant crunch. The velvety dressing, with a hint of garlic and Aleppo pepper, complements the veggies beautifully, and the toasted almonds add a satisfying crunch. A bright, satisfying salad that’s quick to make and perfect for any occasion!

Perfect for busy weeknights, this dish features tender salmon and crisp bok choy, all coated in a savory teriyaki glaze. With minimal prep and cleanup, you can enjoy a delicious, nutritious meal that’s sure to impress, whether served over rice or noodles!

Looking for a new and delicious way to enjoy parsnips - this is it! These parsnip fritters are infinitely customisable - add whichever grated root vegetables and herbs you like. Serve them alongside breakfast favourites like eggs and bacon, or with a Farm Fresh salad.

Here on the Farm spring means light and fresh meals, and this Sauteed Bok Choi & Sugar Drop Radish recipe is just that. It's quick to whip up and served with rice makes a perfect spring meal.