Farm Fresh Recipes — parsley

Looking for a new and delicious way to enjoy parsnips - this is it! These parsnip fritters are infinitely customisable - add whichever grated root vegetables and herbs you like. Serve them alongside breakfast favourites like eggs and bacon, or with a Farm Fresh salad.

This Spanakopita Pasta has it all: the delicious spinach/feta combo, protein from the eggs, it’s easy-to-make &, most importantly, it’s delicious!

This Carrot Ribbon Salad recipe comes to us from Michelle, one of our lovely farm store employees. This is one of her family’s favourite ways to use our crunchy and sweet, farm-fresh carrots!

This recipe is as simple as it is delicious. Just toss everything in a pan and roast until warm, soft and gooey. Serve with bread or crackers as an appetizer, or spoon on top of pasta for a decadent sauce.