Farm Fresh Recipes — onion

This rustic galette is the ultimate comfort food, combining sweet, golden caramelised onions with tender slices of potato & a trio of melty cheeses. Serve it warm with a simple green salad & you’ve got a dish that’s as beautiful as it is delicious.

Caramelized onions are incredibly versatile, but they’re also a labour of love. Let your slow cooker do the work - add everything in the morning, and come home to perfectly sweet, ready-to-use onions you can stir, spread, or spoon onto anything.

A batch of silky, golden frenched onions is endlessly useful. Stir them into soup for instant depth, pile them onto pizza, melt them into a grilled cheese, or serve them on a cheese or charcuterie board. Once you make them, you’ll find excuses to add them to everything.

This is not just tomato sauce. It is vegetable-based tomato sauce & it is worth doing. The taste is absolutely amazing & can be used in a multitude of different ways. Also, think of soup: add coconut milk & you have an amazing soup.