Farm Fresh Recipes — onion
Balsamic Caramelized Radicchio with Grapes and Gorgonzola
This recipe for Balsamic Caramelized Radicchio with Grapes & Gorgonzola sounds fancy, but it all comes together relatively quickly with minimal ingredients. Roasting or grilling radicchio reduces its characteristic bitter flavour, if that is something that you'd prefer to avoid. Serve this jewel-toned dish as a side to a roast dinner, or set a few wedges on top of a bed of peppery arugula for a delicious fall salad.
Pepper & Kale Stir-Fry
Colourful and delicious, this stir-fry recipe is loaded with red peppers and healthy kale and comes together so quickly - perfect for a weeknight dinner.
Muhammara - Roasted Red Pepper & Walnut Dip
Rich and flavourful, this mildly spicy dip blends roasted red bell peppers, toasted walnuts, and finely ground crispy bread sticks. Pomegranate molasses adds a tangy twist, while pepper paste provides a hint of heat. Perfect with pitas and shish kebabs or fresh vegetables for dipping.
Zucchini Relish for Long-Term Storage
Zucchini relish is a great way to store the harvest at it's peak and enjoy it all season long. This relish is great on burgers and hot dogs, but is also goes great in tuna salad, egg salad, on sandwiches, and mixed with mayonnaise to make tartar sauce.