Farm Fresh Recipes — garlic

This week we bring you roasted garlic everything! Roasting garlic is super simple, and leaves you with a silky smooth sweet garlic paste that enhances any dish.

The light celery flavour of celeriac is a perfect compliment to this warming asian inspired broth - a perfect way to give celeriac a try. Don't have a spiralizer? Chop the celeriac into thin matchsticks.

All the flavour of cabbage rolls, without the work involved in rolling each and every one! Just add everything to the pan, put it in the oven, and then sit back & relax!

This is a childhood favourite of Jolianne’s, regularly whipped up by her mom in Montreal. Was this a standard in your Quebecois home too?