Farm Fresh Recipes — celeriac

This is simple salad requires a little bit of preparation but very few ingredients. If you want to fancy it up, try adding matchsticks of carrot and finely chopped green onions.

The arrival of winter doesn't mean that salads are off the menu here at the Farm. Over the winter our salads become heartier, like this one that is filled with sweet roasted root vegetables and peppery arugula.

Use this White Bean and Celeriac puree as a side dish to a roast dinner, or as a topping for shepherd's pie!

There is a cute little bakery and sandwich shop in Hawkesbury, ON that makes the BEST celeri rave slaw (or celeri remoulade, as it is often called) - Le Petit Pain Bakery. Many years back I asked the bakery owner if I could possibly have the recipe. She told me she'd only give me the recipe if I bought her bakery. She guards that recipe to this day and I've been on a quest to find a recipe that tastes like hers ever since!