Your search for "peppers" revealed the following:
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“Kale Caesar!” Pasta Salad
Kale + salad + pasta = a winning recipe! We love kale, and when you whip it into a casear inspired pasta salad, we love it even more! This particular caesar dressing is vegan, but any creamy, cheesy dressing would be delicious! “Kale Caesar!” Pasta Salad ½ large loaf bread,...
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Spring Pasta with Salmon, Peas & Dill
With the warmer spring weather our minds turn to light and bright flavours, savured outside with family & friends. This recipe is perfect for a quick weeknight dinner, or serve cold on a picnic! Spring Pasta with Salmon, Peas & Dill Serves 6-8 12 oz. salmon fillets, skin removed1 t...
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Fall Panzanella with Tempeh and Maple Mustard Dressing
This fall panzanella salad with tempeh and maple mustard dressing from Up Beet Kitchen is bursting with seasonal goodness, including roasted squash, apples, kale, onion, cabbage, and celery. Enjoy as a meal-sized salad or as a side dish. This salad is perfect for Thanksgiving get-togethers, and an ideal way to...
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Easy Roasted Cabbage Salad
This Easy Roasted Cabbage Salad is the perfect mix of crispy, caramelized cabbage and a tangy, creamy dressing. With a few simple ingredients, it’s quick to whip up and packed with deliciousness. Whether served warm, room temperature, or cold, this salad is sure to become a new favourite! Easy Roasted...
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Cheesy Sugardrop Turnip Gratin
Crisp, sweet, and absolutely delicious, sugardrop turnips (hakurei turnips) are one of our favourite spring and autumn veggies. They are delicious raw, but also great cooked. Try this turnip gratin in place of your regular scallop potato recipe for a little twist! Cheesy Sugardrop Turnip Gratin 2 tbsp butter2 pounds...
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Caramelized Fennel & Green Onion hot dip
Caramelized Fennel & Green Onion hot dip Move over artichoke dip! Caramelized Fennel and Green Onion Hot dip is here. Put our fresh organic fennel and green onions to work at your Thanksgiving celebrations this weekend (or maybe just movie night!). Ingredients 1 Tbsp olive oil 1 Tbsp butter...
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Celery Salad with Dates, Almonds & Parmesan
Looking for a refreshing salad that’s both nutritious and delicious? This Celery Salad with Dates, Almonds, and Parmesan offers a delightful mix of textures and flavours. Crisp celery pairs perfectly with sweet Medjool dates and nutty toasted almonds, while fresh lemon juice adds brightness. Finished with savoury Parmesan, it’s ideal...
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Roasted Sugardrop Radish and Potato Salad with Mint and Lemon Caper Dressing
Put those beautiful sugardrop radishes (hakurei turnips) in your CSA basket to good use in this delicious roasted radishes/turnips and potato salad with mint and lemon caper dressing. Roasted radishes/turnips and potatoes are tossed with turnip greens, mint, pumpkin seeds, cucumber, green onion, and flavourful lemon caper dressing. Serves 6...
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Mashed Rutabaga with Garlic Herb Butter
This Mashed Rutabaga with Garlic Herb Butter is a creamy, flavour-packed side dish that’s sure to wow your taste buds! With a savoury garlic herb mix and a hint of heat, it’s the perfect twist on classic mashed potatoes. Mashed Rutabaga with Garlic Herb Butter 1 large rutabaga, peeled &...