Your search for "carrot" revealed the following:


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Roasted Beets & Carrots with Miso Yogurt Dressing

Sweet roasted carrots and beets bathed in a creamy miso and yogurt dressing - don't mind if I do! Roasted Beets & Carrots with Miso Yogurt Dressing 1 C plain yogurt*1 1/2 T miso*2 t honey*1 T rice wine vinegar (unseasoned)Toasted sesame seeds4 medium-sized beets*, quarted6 medium-sized carrots*, sliced in...


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Brown Butter Carrots with Pistachios and Dill

If you're looking for a recipe that looks as good as it tastes, look no further! We all know Farm Fresh carrots are sweeter than most, but roasting them makes them even sweeter. Drizzled in a nutty, buttery sauce and topped with fresh dill - this will wow anyone you...


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Clapshot

In our kitchen we are all in for more colours and new flavors. We suggest you try this take on potato mash, where we incorporate carrots and rutabaga. The sweetness of the two orange veg makes the mash more interesting, and if you are feeling extra crazy try adding some...


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Végé Pâté

What can’t you use this pâté for? Think snack time with carrots, on an arugula salad, in a sandwich, or with our amazing egg wraps! Végé Pâté ⅓ C olive oil1 onion, chopped3 stalks celery, chopped3 carrots, grated2 medium yellow potatoes, peeled & chopped1 C sunflower seeds⅔ C all-purpose flour½...


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Root-Veggie Slaw with Crispy Bacon

This Root Veggie Slaw recipe makes the most of many of our favourite fall veggies - carrots, parsnips, apples, and radicchio! If you want to make it in advance reserve the bacon until you serve in order to keep it crispy. Want to make it plant-based? Try using eggplant bacon....


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Fried Noodles and Veggies

Fried Noodles and Veggies. Can you think of a better way to eat your tasty carrots, Napa cabbage and daikon radish?⁠⁠Me neither.⁠⁠I remember many years ago when I lived downtown on Rochester St, we always ordered takeout from a restaurant in Chinatown called BenBen. One of their famous dishes (and...


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Vegetable-based Tomato Sauce

Vegetable-based Tomato Sauce This is not just tomato sauce. It is vegetable-based tomato sauce & it is worth doing. The taste is absolutely amazing & can be used in a multitude of different ways. Also, think of soup: add coconut milk & you have an amazing soup. 2 onions, chopped...


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It's the 2022 Root Veggie Roundup!

Root vegetables are the backbone of the Winter CSA.Every week you come to pick up your veggies you’ll get to fill up your basket from our smorgasbord of organic root veggies - some familiar friends, and some you’ve maybe never seen before! That’s one of the beauties of CSA -...


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Rich and Saucy Bolognese

Everyone needs a good pasta sauce recipe in their back pocket, and this one is it! Rich and saucy, filled with veggies and lentils, and delicious atop any pasta you choose. Rich and Saucy Bolognese 2 t olive oil 1 each: carrot, onion, celery rib, small eggplant; chopped4 cloves garlic,...


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Borscht

This jewel toned soup will brighten up any day! With five different vegetables this will fill you up with plant-based goodness, while warming your cockles! Borscht ¼ C olive oil½ t caraway seeds1 large yellow onion*, chopped4 medium beets*, peeled and diced1 small head red cabbage*, cut into ½-in. Pieces2...