Your search for "peppers" revealed the following:
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Radicchio Salad with Pears, Orange & Feta
Bright, bold, and bursting with flavour, this Radicchio Salad with Pears, Orange, and Feta is a delightful way to elevate any meal. The slightly bitter radicchio pairs beautifully with the sweet juiciness of pears and oranges, while the crunchy walnuts add texture and the creamy feta lends a savoury touch....
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Spaghetti Squash and Cheese Casserole
As if spaghetti squash wasn't delicious enough, now add come cream and cheese! This spaghetti squash and cheese casserole is a real crowd pleaser - consider trying it out at the next family potluck! Spaghetti Squash and Cheese Casserole 3 T butter1/2 c heavy cream or coconut milk1 t salt½...
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BBQ Black Eyed Pea Collard Rolls
We love these rolls! We pile ours with beef and BBQ sauce, but why not try slow cooked peas, roasted tempeh, tofu, hummus, egg, or just fill it with mushrooms and veg? BBQ Black Eyed Pea Collard Rolls 9 Collard leaves3 C chopped collards1 T coconut oil1 ½ C slow...
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Pickled Sunchokes
Bright, crunchy, and full of tangy flavour, these pickled sunchokes (also known as Jerusalem artichokes) are a delicious way to enjoy this underrated root vegetable. The process combines a gentle brine to soften and season the sunchokes with a zesty vinegar pickling solution infused with garlic, fresh parsley, and a...
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Coconut Curry Soup
As the weather starts to cool our minds turn from Farm Fresh salads to Farm Fresh soup! This coconut curry soup recipe is filled with veggie goodness and is sure to warm you up on a cold autumn day! Coconut Curry Soup 1 T Olive oil1 Large onion*, diced2 Red...
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Celeriac Remoulade
This is simple salad requires a little bit of preparation but very few ingredients. If you want to fancy it up, try adding matchsticks of carrot and finely chopped green onions. Celeriac Remoulade 650g celeriac*, peeled and sliced into thin matchsticks1 lemon, juice onlyFor the dressing6 tbsp mayonnaise1 tbsp Dijon...
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Celeriac and Lentils with Hazelnuts and Mint
Earthy, fresh, and full of texture, this is the kind of dish that feels both wholesome and a little special. Tender celeriac and green lentils are tossed with olive oil and red wine vinegar, then finished with toasted hazelnuts and bright mint for crunch and lift. It’s just as good...
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Caramelised Onion, Potato, and Cheese Galette
This rustic galette is the ultimate comfort food, combining sweet, golden caramelised onions with tender slices of potato & a trio of melty cheeses. Serve it warm with a simple green salad & you’ve got a dish that’s as beautiful as it is delicious. Caramelised Onion, Potato & Three Cheese...
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Roasted Delicata Squash, Pomegranate & Arugula Salad
This Roasted Delicata Squash, Pomegranate & Arugula Salad is the perfect balance of sweet, savoury, and tangy flavours, making it an ideal addition to any meal. Roasted delicata squash provides a tender, golden base, while peppery arugula and juicy pomegranate seeds bring a refreshing crunch and burst of colour. Roasted...
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Fried Noodles and Veggies
Fried Noodles and Veggies. Can you think of a better way to eat your tasty carrots, Napa cabbage and daikon radish?Me neither.I remember many years ago when I lived downtown on Rochester St, we always ordered takeout from a restaurant in Chinatown called BenBen. One of their famous dishes (and...