Farm Fresh Recipes

This corn salad is summer in a bowl. The fresh flavours of corn, cilantro & pepper pair perfectly with creamy avocado. This mixture doubles as a great taco topping, just add a little less dressing.

Corn ribs? Yup, you read that right! When prepared in this manner corn makes a pretty delicious vegan stand-in for regaular BBQ ribs. Who knew?!

These healthy chicken quesadillas are packed with garlic, fennel, and peppers, as well as cheese, hummus, olives, and chopped cooked chicken breast. This is a healthy lunch or dinner that the whole family will love. To make vegetarian or vegan, swap out the chicken for cooked beans or lentils, and use plant-based cheese if needed.

Vegan bacon? What?! It's true! We love regular bacon (Farmer Jo is of the opinion that the addition of bacon makes everything better), but this eggplant bacon is a nice, light version that is just as versatile as the traditional version. Make it the "B" in a class BLT sandwich, have it on the side of your scrambed egg breakfast, or crumble some on top of any dish that could use a little smoky goodness.