Farm Fresh Recipes — peppers

The days and nights are beginning to cool, and with them our bodies start craving warm and filling meals. Lasagna to the rescue! Sun-drenched tomato sauce, smooth roasted zucchini and eggplant, creamy cheese, all held together by noodles - lasagna is the ultimate comfort food!

This corn salad is summer in a bowl. The fresh flavours of corn, cilantro & pepper pair perfectly with creamy avocado. This mixture doubles as a great taco topping, just add a little less dressing.

These healthy chicken quesadillas are packed with garlic, fennel, and peppers, as well as cheese, hummus, olives, and chopped cooked chicken breast. This is a healthy lunch or dinner that the whole family will love. To make vegetarian or vegan, swap out the chicken for cooked beans or lentils, and use plant-based cheese if needed.

Kale chips are a favourite around the Farm! They are crunchy and delicious, and a great way to use quite a lot of kale when you don't have other plans for it. Try sprinkling them on top of soup or salad for a little bit of texture.