Your search for "spinach" revealed the following:
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Spanakopita Pie
There are few better ways to showcase Farm Fresh spinach than in Spanakopita. This traditional Greek filo, spinach, and feta pie is delicious served hot or cold, and even freezes well. Stock up on organic spinach at the Farm Store and fill your freezer with tasty spanakopita to enjoy all...
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The Greenhouse is Where It's At
The Greenhouse is Where it's at The beautiful greens we planted just in time in the fall grew nicely and are now gracing the Winter Bounty CSA baskets each week. Did you know that the greenhouse at this point is actually a giant fridge for the greens living there! The...
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Kohlrabi Soup
This soup couldn't be easier to prepare. The kohlrabi and celeriac make it nice and creamy, and the spinach makes it vibrant in colour and flavour! 1 onion, chopped1 kohlrabi, peeled & cubes½ to 1 celeriac, peeled & cubes1 garlic clove, chopped1 bag of spinach1C broth, water or coconut milk1/2...
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Chinese Cabbage Winter Salad
It's hard to come up with a consistent recipe for this salad because I usually just go with what inspires me in the moment. Trust your culinary self & just go for it! I like to prepare this salad in advance & let it marinate for a couple of hours....
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Three Ways to Eat Local all Winter Long
When the sun is high in the sky and the fields are bursting with summer abundance it’s hard to believe that winter is just around the corner. Here at the Farm preparations are well underway for the oncoming cold weather; the autumn crops are planted and soon enough we’ll start...
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Spaghetti Pie
Why spaghetti pie? I don’t know. When I read the recipe, I got excited. That’s a good enough reason! Try making a double batch and freezing it for a ready to go meal in a week or two. Spaghetti Pie 8oz whole wheat spaghetti2 ½ C bolognese sauce1 C cottage...
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Chinese Macaroni
Packed with veggies, tender macaroni, and seasoned ground beef, this Chinese Macaroni is a flavourful twist on a classic pasta dish. Tossed in a savoury soy-based sauce and topped with toasted sesame seeds, it’s a comforting, quick meal that's both satisfying and delicious! Chinese Macaroni 2 c macaroni1 T vegetable...
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Celeriac Hash with Bacon & Greens
Rustic, cozy, and deceptively simple, this celeriac hash is all about big flavour from humble ingredients. Roasting brings out the subtle nuttiness of celeriac, while crispy bacon, tender greens, and a splash of cream pull everything together. Finish it with a poached egg and you’ve got an easy, comforting dish that...
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Cabbage Salad with Peanut Vinaigrette
The great thing about cabbage salad recipes is that they last well in the fridge, especially if you don't add the dressing in advance. Mix up all the ingredients and you'll can be enjoying this salad for days! Cabbage Salad with Peanut Vinaigrette 2 c red cabbage, shredded2 leaves green...
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Buffalo Chicken Alfredo with Sweet Potato Pasta
Did you know that you can make noodles out of a sweet potato?! It's true! Spiralizers are easy to find at most stores these days, and soon enough you too will be spiralizing ever fruit and vegetable in your kitchen! Buffalo Chicken Alfredo with Sweet Potato Pasta 1 C heavy...