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Three Ways to Eat Local all Winter Long
When the sun is high in the sky and the fields are bursting with summer abundance it’s hard to believe that winter is just around the corner. Here at the Farm preparations are well underway for the oncoming cold weather; the autumn crops are planted and soon enough we’ll start...
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Get Your Spring Garden Veggie Ready
If you are planning to plant your own vegetable garden this year, the time to get started is fast approaching. Some seeds can even be planted straight in the soil today.Whether you are planting a few pots or a large plot, the time to get your garden ready is now!Get...
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Get Gardening with Farmer Jo: Home Garden Planning
Farmer Jo is coming at you fresh from the field. The field of pure potentiality! Winter is the time for planning here at the Farm, pouring over seed catalogues and thinking about all that could be - what to grow, learning new techniques, and trailing new and exciting veg.Farmer Jo...
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Your Summer CSA Adventure Awaits
Can you feel it? The energy of the changing seasons? As the days get longer and the soil warms up, something magical is happening at Ottawa Farm Fresh. The countdown is on for our Summer CSA beginning on May 29, and soon our fields will be bursting with vibrant produce,...
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Barbecue Tempeh Wraps with Beets, Peppers, Kimchi Tahini Sauce + Miso-Glazed Delicata Squash
These Korean-inspired barbecue tempeh wraps with kimchi tahini sauce from Up Beet Kitchen are bursting with flavour and colour thanks to all the vibrant veggies inside. Pair them with a side of miso-glazed delicata squash for a tasty and wholesome vegan autumn meal. Serves 4-6. Ingredients: Barbecue Tempeh 2 8-oz...
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Barbecue Chicken Sandwiches with Roasted Summer Vegetables and Goddess Sauce
These summery sandwiches are piled high with roasted zucchini, corn, and peppers, chicken baked in flavourful barbecue sauce, brie, tomatoes, and pepita basil goddess sauce. Serves 4-6 Barbecue Chicken Sandwiches with Roasted Summer Vegetables and Goddess Sauce Chicken: 500 grams organic boneless skinless chicken breasts, cut into 1-inch pieces 1/3...
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Gardening 101: Choosing Plants For Your Garden
Choosing what to grow in your vegetable garden is at once a fun, and sometimes overwhelming, undertaking. When you look at all of the options available it is easy to get carried away, or overcome by choice! Learning which vegetables and varieties work best for both you and your garden...
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Wonderful Winter CSA
It might still be a few months away, but we’re already dreaming of the crisp winter days, cozy nights, and a kitchen filled with delicious, locally-grown produce.Yes, you read that right—enjoying local food in Ottawa throughout the winter is not just a dream, it’s a reality with our Winter CSA!Why...
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Cucumber Salsa
If you are looking for a nice bright salsa to beat the summer heat, this is the recipe for you! The cucumber makes this nice and cooling and adds a fresh crunch. Try it was corn chips as a dip, or use as a topping on tacos. Cucumber Salsa 2...
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Ravishing Radicchio!
Ravishing Radicchio!Radicchio is a member of the chicory family, & is revered in Italian cooking. While it might look a bit like cabbage, the leaves are a softer texture with a satisfying juicy crunch thanks to its thick ribs.Radicchio has a super power, & that is its slightly bitter flavour....