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Kale Tips & Tricks

Massaged Kale  “Massaging your kale turns it into a delicate, tender, dark-green delight that will keep well in the fridge for up to a week!” Sarah Britton - Naturally Nourished     4 C kale 1 T olive oil 1 T lemon juice ½ t salt Remove the stems and tough...


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Cheesy Celery Gratin

Let our delicious celery be the star of the show with this Cheesy Celery Gratin recipe! Cheesy Celery Gratin 2 T unsalted butter1 bunch celery* sliced into ¼-inch thick slices1 medium onion*, chopped1 large clove garlic*, crushed½ c chicken or vegetable stock4 oz (115 g) cream cheese⅛ teaspoon black pepper3...


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Spaghetti Pie

Why spaghetti pie? I don’t know. When I read the recipe, I got excited. That’s a good enough reason! Try making a double batch and freezing it for a ready to go meal in a week or two. Spaghetti Pie 8oz whole wheat spaghetti2 ½ C bolognese sauce1 C cottage...


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Mediterranean Chickpea Pitas with Tahini Kale Caesar Salad and Olive Herb Salsa

These Mediterranean chickpea pitas with tahini kale Caesar salad and olive herb salsa are fun, vibrant, and satisfying. If you thought you weren’t a big kale fan, you just might become a convert once you taste the tahini kale Caesar salad! Thanks for the inspo Upbeet Kitchen Mediterranean Chickpea Pitas...


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Beet Falafels

Beets that can't be Beat. It warms my heart everytime one of our farm community members compliment our beets. After all, beets don't always get the love they deserve. These jewel-toned root vegetables in their shades of ruby red and sunset gold, are earthy, warm and a little sweet. Beets are...


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One-Pan Orzo with Spinach and Feta

This One-Pan Orzo with Spinach & Feta is a quick and flavourful dish, perfect for busy weeknights. With its creamy orzo, sautéed spinach, and tangy feta, it's a balanced and satisfying meal that comes together in a single skillet. Plus, it’s easy to customize by adding peas or switching up...


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It's the 2022 Root Veggie Roundup!

Root vegetables are the backbone of the Winter CSA.Every week you come to pick up your veggies you’ll get to fill up your basket from our smorgasbord of organic root veggies - some familiar friends, and some you’ve maybe never seen before! That’s one of the beauties of CSA -...


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Run Wild Summer Rolls

Making these veggie filled rice paper rolls is a practice in mindfulness. Thoughtfully preparing the vegetables, dips, and sides, and finally assembling the rolls, takes time and care, and oh, is it worth it! They are as much a feast for the eyes as they are for the mouth. The...


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Ottawa Farm Fresh Seedling Sale

We're thrilled to announce that our annual Seedling Sale is happening now at Ottawa Farm Fresh!Join us over the next few weeks to explore a delightful array of organic seedlings, cultivated alongside our renowned Farm seedlings.What's in Store?Organic seedlings including:Cherry, slicer, and plum tomatoes (over 20 varieties!)Sweet and hot peppersEggplant,...


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Tempeh Cucumber Salad

Farm fresh recipe. An inspiration from having some already cooked and crispy tempeh in the fridge. I love making a big batch of tempeh and then add it to my salad, and the cucumber pair well with the tempeh. The liquid smoke adds an amazing flavor. Find the tempeh, liquid...