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Tomato Season Extravaganza | Bulk tomatoes for preserving
As the vibrant colours of summer come into full bloom, it's time to celebrate one of the season's true stars – the tomato!Now is the perfect moment to dive into the world of tomato preservation. With a little effort, you can enjoy the rich flavours of summer long after the...
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We Say Basil, You Say Pesto!
Nothing says summer like the sweet and spicy aromatic bouquet of fresh basil. This unassuming looking herb loves to bask under the summer sun and send up wafts of scent, redolent of mediterranean holidays and slow al fresco dinners. Did you know...that basil is actually a member of the mint...
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Roasted Radicchio
Roasting radicchio softens its subtle bitterness, while balsamic vinegar brings a hint of sweetness. This roasted radicchio is great as a side dish, or as a topping for a simple pasta. Roasted Radicchio 2 medium heads radicchio, quartered lengthwiseExtra-virgin olive oilCoarse salt and freshly ground pepper¼ cup balsamic vinegar1 ounce...
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Smoked Tofu/Tempeh
This has become our new staple in the fridge. Every week we either take 2 packages of tempeh or tofu and prepare it for later. This way, it is very convenient and easy to eat protein rich meals, even on a busy day at lunch time. The liquid smoke adds...
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Chicken, Hummus, Fennel, and Pepper Quesadillas
These healthy chicken quesadillas are packed with garlic, fennel, and peppers, as well as cheese, hummus, olives, and chopped cooked chicken breast. This is a healthy lunch or dinner that the whole family will love. To make vegetarian or vegan, swap out the chicken for cooked beans or lentils, and...
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We're Giddy About Garlic
There are few seasonings that are more ubiquitous than garlic.It’s an automatic addition to just about every meal in our house - from soups and stews, to pasta sauce, to stir-fry, and everything in between. Jonathan has even been known to slice raw garlic onto peanut butter toast! The ubiquity...
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Vegetable-based Tomato Sauce
Vegetable-based Tomato Sauce This is not just tomato sauce. It is vegetable-based tomato sauce & it is worth doing. The taste is absolutely amazing & can be used in a multitude of different ways. Also, think of soup: add coconut milk & you have an amazing soup. 2 onions, chopped...