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Greek Style Oven Roasted Rutabaga
Move over roast potatoes, rutabaga is in town! Roasting rutabaga brings out the vegetables natural sweetness, making it the perfect side to just about any meal. Greek Style Oven Roasted Rutabaga 2 smallish rutabagas1/4 cup extra-virgin olive oil2 Tbsp Dijon mustard2 Tbsp lime juice2 Tbsp fresh thyme, finely chopped1 tsp...
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Tomato Pie
Tomato Pie1 pie crust single¾ c mozzarella cheese, divided½ c cheddar cheese, divided3 large tomatoes1 t salt½ t garlic powder½ t oregano⅓ c fresh basil leaves¼ c mayonnaise1 c cherry tomatoes, halved -Preheat oven to 450°F.Slice large tomatoes into thin slices (1/4"). Lightly salt slices & spread over a...
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Radicchio Risotto
This Radicchio Risotto is creamy, comforting, and packed with flavour! The radicchio adds a lovely touch of bitterness, while the parmesan and butter bring in all the richness. It’s the perfect balance of sweet and savoury—ideal for a cozy meal. Radicchio Risotto 1 small head of radicchio, shredded1 cup arborio...
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Fall & Winter CSA Registration On Now!
Can you feel it? The subtle shift beginning to happen? Cooler days, misty mornings, and earlier evenings are all signs that autumn is on its way. Autumn is in the air, and after a busy summer on the Farm, we welcome it! Long before the weather...
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Zucchini Lasagna
All of the warm deliciousness of traditional lasagna, minus the pasta. This Zucchini Lasagna is the perfect dish to spend some time crafting on a chilly autumn day. Zucchini Lasagna 1 lb 93% lean ground beef1 1/2 teaspoons kosher salt1/2 large onion, chopped3 cloves garlic, minced1 28 oz can crushed...
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Parsnip Gnocchi
This Parsnip Gnocchi is a delicious twist on a classic Italian dish, swapping in parsnips for a unique, earthy flavour. Soft and pillowy, these gnocchi are made with a blend of potatoes and parsnips, then infused with garlic, nutmeg, and a touch of thyme. Tossed with toasted walnuts and a...
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Ottawa Farm Fresh Seedling Sale
We're thrilled to announce that our annual Seedling Sale is happening now at Ottawa Farm Fresh!Join us over the next few weeks to explore a delightful array of organic seedlings, cultivated alongside our renowned Farm seedlings.What's in Store?Organic seedlings including:Cherry, slicer, and plum tomatoes (over 20 varieties!)Sweet and hot peppersEggplant,...
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Squash, Winter Herb & Crispy Butter Bean Pie
This is a centrepiece kind of dish - ideal to serve at your next family dinner or potluck. It might take a bit of preparation, but it's sure to be worth it! Squash, Winter Herb & Crispy Butter Bean Pie 1 ½ C spelt flour ½ C butter, cold and...
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Kohlrabi Soup
This soup couldn't be easier to prepare. The kohlrabi and celeriac make it nice and creamy, and the spinach makes it vibrant in colour and flavour! 1 onion, chopped1 kohlrabi, peeled & cubes½ to 1 celeriac, peeled & cubes1 garlic clove, chopped1 bag of spinach1C broth, water or coconut milk1/2...
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Celery and Fennel Pasta with Sausages
Ever wonder what Farmer Jo throws together for dinner when they've come out of the field late and everyone is famished? Wonder no more, today you get your answer! Celery and Fennel Pasta with Sausages! This recipe couldn't be easier. Throw a couple of sausages into a hot pan to...