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Fermented Fennel & Cucumber Recipe

If you've been around the Farm for a while you know we love all things fermented. Sauerkraut, kimchi, pickles, just about anything you can put in a jar we're fermenting it! Fermenting might sound intimidating, but it couldn't be easier. Put things in a jar and leave it to bubble...


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Basil Pesto and Pesto Miso Yogurt Dressing

Is it even summer if you don't make pesto?! We don't think so! With just a few simple ingredients you can bring the taste of summer into your kitchen. Why not make an extra large batch and freeze it to enjoy over the winter? Basil Pesto Recipe 1 bunch of...


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Summer Corn & Avocado Salad

This corn salad is summer in a bowl. The fresh flavours of corn, cilantro & pepper pair perfectly with creamy avocado. This mixture doubles as a great taco topping, just add a little less dressing. Summer Corn & Avocado Salad 6-8 ears corn2 T olive oil1/2 red onion, diced1/2 red...


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Cabbage Stir-Fry with Miso Peanut Sauce

Cabbage, like beets, is a vegetable that many people have negative childhood memories of eating, putting them off it for life. If this sounds like you, we invite you to give it another try using one of our favourite ways to prepare it. A few of our favourite ways to...


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Traditional Style Kimchi

Kimchi is a traditional Korean side dish that is made in much the same way as sauerkraut, but kimchi's got a kick! The addition of gochugaru, Korean chili powder, is part of what gives it that beautiful colour and recognisable zing! Traditional Style Kimchi 1 kg Chinese cabbage *( 1...


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Kale Gratin

Creamy, warm kale gratin is a perfect side dish on a cold winter evening. If you think you don’t like kale give this a go, it will make you a believer! Kale Gratin 2 bunches kale*, leaves torn from stem1 small onion*, minced½ t each salt & pepper4 oz gruyere...


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Pan Roasted Sugar Drop Radishes

Wondering what to do with those delicious sugar drop radishes other than just crunching them straight from the fridge? With the coming of the cooler weather this pan roasted sugar drop radish recipe is a great way to change up your veggie side dish game! Pan Roasted Sugar Drop Radishes...


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Marinated Carrot & Pepper Salad

This Carrot Salad is big on colour and flavour, particularly with Farm Fresh rainbow carrots and peppers! It makes a perfect bbq side dish in the summer and keeps in the fridge for a couple of weeks! Marinated Carrot & Pepper Salad 3 lbs carrots*, peeled and sliced thin1 medium...


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Cherry Tomato Chilli

Autumn calls for big pots of warming chilli! This recipe is filled with Farm Fresh veggies adding fresh flavours to this classic winter warmer. Make a big pot and freeze it in smaller portions for easy dinners later in the season. Cherry Tomato Chilli 1 pound ground beef 1 C...


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Greek Style Oven Roasted Rutabaga

Move over roast potatoes, rutabaga is in town! Roasting rutabaga brings out the vegetables natural sweetness, making it the perfect side to just about any meal. Greek Style Oven Roasted Rutabaga 2 smallish rutabagas1/4 cup extra-virgin olive oil2 Tbsp Dijon mustard2 Tbsp lime juice2 Tbsp fresh thyme, finely chopped1 tsp...