Votre recherche pour "carrot" a généré les résultats suivants:
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Egg Wraps filled with Tofu Veggie Spread
In the summer I crave protein loaded light meals. This is one of my favourite lunches; it leaves me energized and ready to be under the hot sun for the rest of the day. Why do I love this recipe? * It’s protein filled: This wrap recipe is made with...
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Get Gardening with Farmer Jo: Home Garden Planning
Farmer Jo is coming at you fresh from the field. The field of pure potentiality! Winter is the time for planning here at the Farm, pouring over seed catalogues and thinking about all that could be - what to grow, learning new techniques, and trailing new and exciting veg.Farmer Jo...
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Parsnip Cake
Parsnip cake is the cozy, slightly unexpected cousin of carrot cake - moist, warmly spiced, and subtly sweet. Grated parsnips add natural tenderness and a delicate earthy note, while cinnamon, nutmeg, and bright citrus zest bring everything to life. It’s simple, fragrant, and just a little bit special. Parsnip Cake...
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Let Winter Feed Us
Last Friday, on the eve of the polar vortex, I was driving through the grey-blue quiet of an Ottawa morning when I heard something on CBC radio that made me ease my foot off the gas and lean in. Matt Galloway was interviewing Katherine May, author of Wintering: The Power...
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Coconut Cod Corn Chowder
Corn chowder is a favorite here as it uses so many of our favorite ingredients. If you are like us, you froze the corn from last summer's harvest and this is precisely one of the best recipes to use it for. Add your favorite veggies, like carrots, and I highly...
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Summer Abundance CSA Starts THIS WEEK - June 6!
Get ready to savour the flavours of summer with Ottawa Farm Fresh! Our Summer Abundance CSA kicks off this Thursday, June 6th. Don't miss out on your chance to fill your season with Farm Fresh goodness straight from our fields to your table!Register now to secure your spot and enjoy...
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It's the final week of Summer Abundance CSA 2021!
We’ve done it! Together we have spent an entire season growing and eating great organic food! What an amazing season it’s been, filled with challenges and creative solutions, successes and failures, smiles and new friends. Over the course of the season we have seen the Farm community grow, with more...
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Fall & Winter CSA Registration On Now!
Can you feel it? The subtle shift beginning to happen? Cooler days, misty mornings, and earlier evenings are all signs that autumn is on its way. Autumn is in the air, and after a busy summer on the Farm, we welcome it! Long before the weather...
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Creamy Celeri Remoulade
What is Celery Root/Celeriac? What do I do with it? There is a cute little bakery and sandwich shop in Hawkesbury, ON that makes the BEST celeri rave slaw (or celeri remoulade, as it is often called) - Le Petit Pain Bakery. Many years back I asked the bakery owner...
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How to Store Your Root Vegetables
We're getting ready for winter and we thought you might like to, too! Early Canadian farmers sure had to learn quickly how to survive the harsh winters and make their bountiful summer and fall harvests last. One way they kept food on the table was to learn to store their...