Votre recherche pour "garlic" a généré les résultats suivants:
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Celery Salad with Greek Yogurt Dressing
Crisp, fresh, and packed with flavour, this Celery Salad with Greek Yogurt Dressing is a perfect balance of creamy, tangy goodness and vibrant crunch. The velvety dressing, with a hint of garlic and Aleppo pepper, complements the veggies beautifully, and the toasted almonds add a satisfying crunch. A bright, satisfying...
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Vegan Basil Pesto
No dairy, no problem! Nutritional yeast is a perfect substitute for parmesan in pesto, adding to both the flavour and texture. Vegan Basil Pesto 4 C fresh basil leaves (one 250g bag) 1/2 C extra-virgin olive oil1/3 C pine nuts (sub sunflower seeds, pumpkin seeds, walnuts, almonds or cashews)2 garlic...
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Green Goddess Dressing
Bursting with fresh herbs and bright, zesty flavour, this dressing is one of the best ways to make the most of herb season. It transforms everything into touches into something truly crave-worthy. Green Goddess Dressing 1 cup plain yogurt1 cup fresh herbs (could include a mix of cilantro, parsley, dill,...
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Squash, Winter Herb & Crispy Butter Bean Pie
This is a centrepiece kind of dish - ideal to serve at your next family dinner or potluck. It might take a bit of preparation, but it's sure to be worth it! Squash, Winter Herb & Crispy Butter Bean Pie 1 ½ C spelt flour ½ C butter, cold and...
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Jerusalem Artichoke Soup
Jerusalem artichokes, also known as sunchokes, are a nutrient-rich root vegetable with a slightly nutty, sweet flavour and a texture similar to potatoes. These versatile tubers are rich in fibre, antioxidants, and a unique type of carbohydrate called inulin, which makes them a great choice for digestive health. Jerusalem artichokes...
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Quick Cherry Tomato Salsa
Fresh salsa is a world away from jarred salsa from the grocery store. The flavours are fresh and bright, and when you make it yourself you can modify it to suit your taste - add more or less cilantro, swap the lemon juice for lime, or add fresh or dried...
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Sautéed Sausage with Onions and Peppers
Sautéed Sausage with Onions & Peppers 4 sweet Italian pork sausages3 medium bell peppers (mix of yellow, red, and green), sliced1 large red onion, halved lengthwise & thinly sliced crosswise 2 Tbsp tomato paste3 large garlic cloves, thinly sliced1/2 tsp kosher salt1/4 tsp crushed red pepper1 cup lower-sodium chicken broth1 Tbsp...
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Carrot, Feta & Dill Latkes
In a matter of minutes you can whip up these veggie filled latkes and have a delicious and nutritious main or side dish that everyone at the table will love! This recipe is infinitely customizable changing up the veg or herb depending on what's available in your kitchen throughout the...
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Cheesy Sugardrop Turnip Gratin
Crisp, sweet, and absolutely delicious, sugardrop turnips (hakurei turnips) are one of our favourite spring and autumn veggies. They are delicious raw, but also great cooked. Try this turnip gratin in place of your regular scallop potato recipe for a little twist! Cheesy Sugardrop Turnip Gratin 2 tbsp butter2 pounds...
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Roasted Radishes with Lemon Tahini Dressing
If you have never had cooked radishes then you are missing out! Roasting radishes mellows their flavoour and makes them sweet and delicious! Geat as a side dish or added to a salad. Roasted Radishes with Lemon Tahini Dressing 1 pound radishes*, trimmed and halved1 T ghee1/2 t kosher salt1/4...