Miso Vinaigrette
This recipe comes directly from Etsuko Inoue, the maker behind Kamosu Miso, the local miso paste we carry in the Farm Store. It's a versatile seasoning, that easily adds a depth of flavour to any dish.
Creamy Celery Soup
Have you tasted our celery yet? It's pretty amazing, if we do say so ourseves - unlike any that you find on a grocery store shelf! This dairy-free Celery Soup is a perfect way to highlight this humble vegetable, giving you a warm hug from the inside out!
Corn & Cherry Tomato Salsa
This recipe was recommended by our Marketing and Events Co-ordinator, Amanda. She loves the fresh flavour of this salsa compared to traditional cooked salsa, adding a summer burst to meals all year long!