Votre recherche pour "garlic" a généré les résultats suivants:
article
Zucchini Noodles with Avocado Herb Sauce & Shrimp
It's zucchini season here at the Farm and they are so very prolific! At this time of year there is zucchini in just about everything we eat - eggs, sandwiches, cakes, and even smoothies! Today we're turning it into a spaghetti like noodle and tossing it in this delicious avocado...
article
Beet, Pesto, Gouda, and Chicken Calzones
Beet, Pesto, Gouda, and Chicken Calzones These calzones from Up Beet Kitchen feature sweet roasted beets, pesto, gouda, and chicken for the perfect fall harvest calzone recipe. Makes 8 calzones. Ingredients: 1 batch Jim Lahey’s No-Knead Pizza Dough Heaping ½ cup pesto (homemade or store-bought) 6 heaping cups cubed beets...
article
Kohlrabi Soup
This soup couldn't be easier to prepare. The kohlrabi and celeriac make it nice and creamy, and the spinach makes it vibrant in colour and flavour! 1 onion, chopped1 kohlrabi, peeled & cubes½ to 1 celeriac, peeled & cubes1 garlic clove, chopped1 bag of spinach1C broth, water or coconut milk1/2...
article
Sesame Ginger Carrot Noodle Stir Fry with Bok Choy & Crispy Tofu
Sesame Ginger Carrot Noodle Stir Fry with Bok Choy & Crispy Tofu 2 T soy sauce or tamari2 T rice vinegar1 T each: dark sesame oil and cornstarch (or arrowroot)1 t each: honey, Sriracha, and oil.2 inch piece of ginger, finely minced3 cloves garlic, finely minced Juice from 1 lime16...
article
Creamy Vegan Celery Soup
This celery soup recipe is deliciously creamy without any cream at all! With a few humble ingredients you can whip up this soup in less than an hour from start to finish! Creamy Vegan Celery Soup ¼ cup vegan butter or ½ cup water for water saute1 head celery* (about...
article
Roasted Red Pepper Hummus
Not only does the addition of roasted red pepper make this hummus delicious, it also gives it the most beautiful vibrant colour! Eat with your eyes and make this red pepper hummus today! Roasted Red Pepper Hummus 1 Red Bell Pepper1 15 oz Can chickpeas drained, brine reserved. (about 2...
article
Butternut Stew with Pork & Spinach
Cool weather calls for hearty stews that bubble away on the stove for hours. This Butternut Squash Stew with Pork and Spinach is just such a recipe, and is full of Farm Fresh goodness to warm you from the inside out. Butternut Stew with Pork & Spinach 1lb ground pork1...
article
Roasted Chicken Thighs with Fennel and Lemon
Who wants to spend all day in the kitchen? Not us! This one pan wonder is a great way to enjoy Farm Fresh veggies, while also not stressing about what's for dinner! Roasted Chicken Thighs with Fennel and Lemon 2 pounds bone-in, skin on chicken thighs (4 to 6) 2...
article
Lacto-Fermented Dill Pickles
These lacto-fermented dill pickles are crisp, tangy, garlicky, and full of naturally developed flavour. Fermentation not only adds delicious complexity but also encourages beneficial bacteria to thrive, making these pickles a tasty source of probiotics. Note: This recipe can easily be increased to make a larger batch. Simply scale up...
article
Shaved Brussel Sprout Salad
Think you’re not a Brussels sprout person? This salad is here to change your mind.This Shaved Brussels Sprout Salad is crisp, tangy, and naturally sweet, perfect for anyone who thinks they don’t like sprouts. Shaved Brussel Sprout Salad For the Dressing:1/3 cup olive oil1 tbsp fresh lemon juice2 tbsp apple...